These homemade meatballs are everything you want—juicy, flavorful, and endlessly versatile. Whether you bake, pan-fry, or smoke them, this meatball recipe starts with a rich combo of beef, pork, and veal (or lamb!) and packs in garlic, Parmesan, and fresh herbs. Perfect for pasta night, sandwiches, or meal prep.
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Looking for a quick, family-friendly dinner that’s packed with flavor? Anna Paul’s viral Turkish pasta is a must-try! This creamy, garlicky, and savory dish is as comforting as it is easy to make. Plus, I’ve given it a healthy twist—using whole wheat pasta for extra fiber and swapping in lean ground turkey or chicken for a lighter take. Ready in under 30 minutes, this one-pan meal is perfect for busy weeknights. Keep reading to learn how to make this TikTok-famous pasta at home!
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Warm up on chilly nights with this hearty Kale, Sausage, and Tortellini Soup! This easy-to-make recipe features savory sausage, tender tortellini, and nutrient-packed kale for the ultimate winter comfort food. Customize it to your liking and enjoy a cozy, satisfying bowl in no time!
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Shepherd’s pie is a winter favorite. For a Japanese twist, let’s add Japanese Curry! It’s flavorful and hearty to keep you warm on the chilly winter nights. This comes together in an hour and the leftovers taste just as great. Perfect for all Japanese curry lovers.
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Spice up your deviled eggs for the holidays with this amazing, umami version! These are sure to be a crowd pleaser.
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This bold and savory Japanese curry dipping sauce is a rich, concentrated take on traditional Japanese curry—no potatoes, just pure flavor! Perfect for dunking crispy grilled cheese sandwiches, adding to udon noodles, or using as a stir-fry base. Easy to customize and made with pantry staples, this curry is cozy comfort food with a creative twist.
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Puff pastry “pizza” is delicious and fast. It’s also super customizable and a great way to get rid of all the veggies in your fridge. This is a great weeknight staple and a fun way to use puff pastry.
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Looking for a fresh and flavorful kale salad that’s easy to customize? This versatile kale salad recipe is packed with garlic, lemon, soy sauce, and parmesan, making it the perfect base for your favorite add-ins. Want to make it a full meal? Just toss in poached chicken, rotisserie chicken, or baked chicken for an extra protein boost! Quick, healthy, and endlessly adaptable, this is the only kale salad recipe you’ll ever need.
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Even if you’re feeling under the weather, you can whip up this hearty chicken noodle soup in less than 45 minutes. It’s a no fuss way to get everyone feeling great in no time. My secret ingredient of turmeric is added for an extra immunity boost.
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This salad is impressive enough to serve for brunch, lunch or dinner. Marinate some feta cheese the night before for a crumbly topping garnished with fresh lemons and herbs.
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A tiny spot in Sunnyvale serving up prime rib french dip sandwiches and homemade root beer.
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Up your grilled cheese game! Add caramelized jalapenos and onions to this most basic sandwich to bring it to another level. Don’t forget the tomato soup!
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Combining two ingredients very different types of ingredients can make one delicious salad. Get creative and add avocado, a hard boiled egg, and an herb vinaigrette to this delicious shrimp and squash salad recipe.
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